| INTERFERENCE.COM U2 Fans, 'Zine, and More |
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| Sizzlin' Sicilian Forum Administrator Join Date: Jan 2001 Location: runnin' down the road like loose electricity
Posts: 62,643
Local Time: 04:20 AM |
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| | #2 |
| ONE love, blood, life Join Date: Feb 2001 Location: Your own private Idaho
Posts: 11,521
Local Time: 07:20 AM | Wonder if any of these donkeys know which end of the spatula to flip the Big Macs with. Contestants names "Lovely" and Tennille"...Gordo's gonna have a field day. |
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| | #3 |
| Sizzlin' Sicilian Forum Administrator Join Date: Jan 2001 Location: runnin' down the road like loose electricity
Posts: 62,643
Local Time: 04:20 AM | The 16 contestants competing on Hell's Kitchen's sixth season are: The Red Team - Amanda, a 27-year-old sous chef from Vancouver, WA who currently resides in New York, NY - Ariel, a 27-year-old sous chef from Santa Cruz, CA who currently resides in Los Angeles, CA - Lovely, a 23-year-old children's camp executive chef from Chicago, IL - Melinda, a 38-year-old private chef from Chad Fords, PA who currently resides in Philadelphia, PA - Sabrina, a 34-year-old restaurant manager from New Caney, TX who currently resides in Phoenix, AZ - Suzanne, a 24-year-old sous chef from Milwaukee, WI who currently resides in Las Vegas, NV - Tek, a 27-year-old line cook from Greenwich, CT who currently resides in New York, NY - Tennille, a 28-year-old executive chef from Hampton Roads, VA who currently resides in Fairfax, VA The Blue Team - Andy, a 39-year-old executive chef from Seattle, WA who currently resides in Boston, MA - Dave, a 32-year-old executive chef from Chester, NJ who currently resides in San Diego, CA - Jim, a 34-year-old sous chef from Mendham, NJ who currently resides in Nashua, NH - Joseph, a 27-year-old sous chef from Massapequa Park, NY - Kevin, a 35-year-old executive chef from Plymouth, MA who currently resides in Middleton, CT - Louie, a 45-year-old diner owner from Fitchburg, MA - Tony, a 30-year-old culinary store manager from Chicago, IL - Van, a 26-year-old fish cook from Buford, GA who currently resides in Dallas, TX
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| | #4 |
| Dancer Premium Gold Member Join Date: Oct 2005 Location: Equanimity.
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Local Time: 05:20 AM | Nice I was watching reruns of last season yesterday. Can't wait for my Ramsay fix.
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| | #5 |
| Blue Crack Addict Join Date: Jan 2004 Location: Setting up house on Scooter's Star
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Local Time: 03:20 AM | ![]() |
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| | #6 |
| Blue Crack Supplier Join Date: Apr 2005 Location: Clavius Base
Posts: 32,438
Local Time: 06:20 AM | I watched the first two seasons of this show then sort of stopped. Has it changed since then, format-wise? Still as good, better, worse? |
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| | #7 |
| ONE love, blood, life Join Date: Feb 2001 Location: Your own private Idaho
Posts: 11,521
Local Time: 07:20 AM | Same format, the quality usually depends on the incompetency level of the aspiring chefs, which seems to rise each season, the worse they are, the more Gordo swears, hilarity ensues. |
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| | #8 | |
| Blue Crack Supplier Join Date: Apr 2005 Location: Clavius Base
Posts: 32,438
Local Time: 06:20 AM | Quote:
Thanks. Oh, just watched Smoltz give up 3 HR in one inning. Just sayin... ![]() | |
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| | #9 |
| Sizzlin' Sicilian Forum Administrator Join Date: Jan 2001 Location: runnin' down the road like loose electricity
Posts: 62,643
Local Time: 04:20 AM |
__________________ sicy[at]interference.com |
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| | #10 |
| Blue Crack Addict Join Date: Jan 2004 Location: Setting up house on Scooter's Star
Posts: 20,219
Local Time: 03:20 AM | dvr is all set ![]() |
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| | #11 |
| Blue Crack Supplier Premium Silver Member Join Date: Dec 2003 Location: Saving my pennies for the next tour leg
Posts: 46,911
Local Time: 04:20 AM | FREAKING OUT!!! it's just starting!! ![]()
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| | #12 |
| Sizzlin' Sicilian Forum Administrator Join Date: Jan 2001 Location: runnin' down the road like loose electricity
Posts: 62,643
Local Time: 04:20 AM | - Lovely, a 23-year-old children's camp executive chef from Chicago, IL WTF she is totally useless and should have went home ![]() - Melinda, a 38-year-old private chef from Chad Fords, PA who currently resides in Philadelphia, PA Yay deer-in-the-headlights-bitch is out of there. Her face would have annoyed me if I had to look at it for one more episode. - Tennille, a 28-year-old executive chef from Hampton Roads, VA who currently resides in Fairfax, VA Whoopi! At first it seemed like she had control in the kitchen.. I thought she was going to do ok but then yeah, shrimp fiasco- Dave, a 32-year-old executive chef from Chester, NJ who currently resides in San Diego, CA Is this guy a little slow, kind of like Rocky or something.. ![]() - Kevin, a 35-year-old executive chef from Plymouth, MA who currently resides in Middleton, CT This guys got skillz - Louie, a 45-year-old diner owner from Fitchburg, MA Later.. - Tony, a 30-year-old culinary store manager from Chicago, IL This guy frickin cracks me up.. I hope he stays for entertainment purposes. - Van, a 26-year-old fish cook from Buford, GA who currently resides in Dallas, TX I was lol'ing the whole time at him all gung ho about everything. Mr. go getter but fail. Fighting with JP ![]() And Robert.. I was glad to see he's back. He has to try not to suck though, he's already done this before!
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| | #13 |
| Dancer Premium Gold Member Join Date: Oct 2005 Location: Equanimity.
Posts: 16,708
Local Time: 05:20 AM | Tell me this is on youtube somewhere ![]()
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| | #14 |
| Dancer Premium Gold Member Join Date: Oct 2005 Location: Equanimity.
Posts: 16,708
Local Time: 05:20 AM | Nup Not yet. I'll just sit quietly in the corner until I can watch and join in the discussion. Sigh.
__________________ ![]() Toronto September 16th Toronto September 17th Las Vegas October 23rd Los Angeles October 25th Anaheim June 6 Oakland June 16 Edmonton June 23rd Chicago July 6th |
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| | #15 |
| Blue Crack Supplier Premium Silver Member Join Date: Dec 2003 Location: Saving my pennies for the next tour leg
Posts: 46,911
Local Time: 04:20 AM | OMG!!! HELLS KITCHEN CLIFF HANGER!!! ![]()
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